Quality
Unique flour made from carefully selected raw materials and strictly controlled production processes, typical of our milling art
Unique flour made from carefully selected raw materials and strictly controlled production processes, typical of our milling art
The dough is easy to work and can be used in the production of
bread, pizza, focaccia, pastries and other bakery products
The wheat germ contained in the flour makes it possible to offer genuine products with outstanding nutritional properties without sacrificing taste
By using Luce di Grano you will obtain products with inimitable taste and fragrance, quality and a unique aroma and flavour
Natural product, which has not undergone any treatment and contains no GMOs. In addition, the flour is rich in fibre and the resulting products will have greater digestibility